Since launching in late July, Eating Real Food has published about 50 articles (not including this one). If you’re a recent addition to our readership, you may want to check out our favorite articles of the year.
Archive for December, 2009
Book review: Food Rules (Michael Pollan)
Fans of Pollan will not learn anything new, but it does serve as a nice refresher of his food philosophy.
2009: Year in Review
A brief recap of my life in 2009, an outlook for 2010, and a call for contributors
Why is some cheddar cheese orange?
At this very moment, a child somewhere is eating cheddar cheese. It may be in her lunch box, on a sandwich, or accompanying a Triscuit. If you can picture this scene in your head, odds are that the cheddar cheese itself is orange.
Recipe: Turkey BLT sandwich
Yum. Saturday’s lunch was one my favorite meals in a while. And its construction was mostly unintentional.
Review: Amy’s Spinach Pizza (frozen)
Over the holiday weekend I popped one of Amy’s frozen pizzas into my pre-heated oven. 10 to 12 minutes later, I was enjoying a truly excellent meal.
Previewing Michael Pollan’s Food Rules
Notable columnist and author Michael Pollan has a new book coming out on December 29th. That’s next Tuesday. It’s called Food Rules, and quite literally it is a set of rules to help people re-learn eating.
HFCS linked to child diabetes and obesity
A cheap sweetener used in thousands of food products and soft drinks can damage human metabolism and is fuelling the obesity crisis.